Darin Feinstein is co-owner of El Dorado Cantina a new upscale Mexican restaurant and bar close to the Las Vegas Strip. The concept presents authentic Mexican cuisine representing the regions of Mexico and its vast culinary traditions. Created with a passion for great Mexican food, El Dorado offers superior quality and incredibly flavorful dishes. Every freshly prepared ingredient on the menu is carefully selected from the finest U.S. farms. All of the vegetables, meats and fish are organic or originate from farms that are free of antibiotics, pesticides and steroids. The restaurant and bar seats up to 181 persons, has a private dining room for up to 40 persons, and full service catering is offered with custom menus for every budget and events whether small or large. For more information visit the website. Opens June 20, 2014.